Coconut Oil

Coconut Oil is comprised of 90% saturated fatty acid (60% of which are lauric acid, myristic acid, caprylic acid, and capric acid) and 10% of unsaturated fatty acid. At room temperature, Coconut Oil is a white solid, but turns into a colorless liquid above 25°C (78°F) that is excellent at providing shine.


Melting Point25°C
Boiling Point>260°C

Uses and Applications

Key applications

  • Waxes
  • Automotive


  • Cleaning

Synonyms: Copra oil, Coconut fat

CAS Number: 8001-31-8