The new consumer appetite
Get ready for a major shift that is happening in how people experience food, driven by the rise of GLP-1 prescriptions. These medications are now being widely prescribed for weight loss.
GLP-1s mimic a natural hormone that regulates appetite, digestion and blood sugar. As a result, people taking them tend to eat less and often find their food preferences changing. This is more than a diet trend – it’s a structural global shift in consumer behavior that’s already impacting millions. How can we create products that fit the new reality of smaller portions, altered taste preferences and higher nutritional expectations?





