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Oceans of opportunity
Brenntag’s Larry Davis on serving major trends in the Nutrition industry
Hybrid foods: sustainable, healthy and tasty
Brenntag Food & Nutrition opens digital doors for its first Global Virtual Nutrition Event
Brenntag Food & Nutrition to host Global Virtual Nutrition Event on November 9
Brenntag opens new Food Application and Development Centre in Johannesburg, South-Africa
Brenntag to acquire JM Swank and thus creates the leading Food Ingredients Distributor in the North American market
Reduced sugar rush: bakery and confectionery rise to the challenge
Brenntag Food & Nutrition signs distribution agreement with Marigot for Denmark
Brenntag Food & Nutrition announces distribution agreement with Axiom Foods, Inc. in Latin America
Offering solutions for a soy-free vegan diet
Brenntag Food & Nutrition signs agreement with Fazer Mills Finland for the Nordic region
Brenntag Food & Nutrition and Monaghan Group Announce New Exclusive Distribution Agreement
Brenntag to expand food and nutrition business in China with acquisition of specialty ingredients distributor Zhongbai Xingye
Brenntag Food & Nutrition and Sensus sign a new agreement
