What is Oxalic Acid
Oxalic acid is an organic compound found in many plants. These include leafy greens, vegetables, fruits, cocoa, nuts and seeds. In plants, it’s usually bound to minerals, forming oxalate. The terms “oxalic acid” and “oxalate” are used interchangeably in nutrition science. Its acid strength is much greater than that of acetic acid. Oxalic acid is a reducing agent and its conjugate base, is a chelating agent for metal cations.
- INCI: Oxalic Acid
- Chemical Formula: C₂H₂O₄
- CAS Number: 144-62-7
Product Specifications
Characteristics
Chemical Formula | C₂H₂O₄ |
CAS Number | 144-62-7 |
Molar Weight | 90,03 g/mol |
Specific Gravity | 1.6 - 1.7 |
Melting Point | 189 to 191 °C |
Uses and Applications for Oxalic Acid
Industries
- Cleaning
Purchase options for Oxalic Acid
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