Calcium Sulfate from US Gypsum
Food - Food Grade Calcium Sulfate is an economical source of supplemental calcium in enriched flours, breads, cereals, baking powder, yeast foods, canned vegetables, juices, jellies and preserves. It also is used in beer manufacturing as a buffering agent and processing aid.
Pharmaceutical - Pharmaceutical Grade Calcium Sulfate is used as an inert extender and diluent in pharmaceutical preparations. It also serves as a source of dietary calcium in these preparations.
|Snow White Filler (164)||Anhydrous|
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