Biotin
Biotin, also known as vitamin B7 or formerly as vitamin H or coenzyme R, is a water-soluble B vitamin. It plays a crucial role in a wide array of metabolic processes, both in humans and other organisms, primarily related to the metabolism of fats, carbohydrates, and amino acids. Biotin is an active ingredient commonly used in cosmetic products designed for hair, skin, and nails. It helps prevent the oxidation of body fats, acts as an effective moisturizing agent, enhances skin elasticity, and exhibits synergistic effects when combined with Vitamin C, offering antioxidant properties.
- Synonyms
- Biotin, D (+) Biotin, Vitamin B7 Vitamin H
- Chemical Formula
- C10H16N2O3S
- CAS Number
- 58-85-5
Characteristics
- Molar Weight
- 244.31 g/mol
- Melting Point
- 223°C to 233°C
- Boiling Point
- 573.6°C
- Density
- 1.3 g/cm3
- Forms
- Crystals, Powder, White
Uses and Applications
Key applications
- Hair care
- Pharmaceuticals
- Skin care products
- Personal care
- Animal feed
- Cosmetic products
- Dietary supplements
- Anti-ageing products
Industries
- Pharma
- Beauty & Personal Care
- Agriculture