Brenntag Food & Nutrition – we are at home everywhere in the world
Brenntag has initiated the worldwide formation of the Food & Nutrition brand and unit. With Brenntag’s strong distribution capabilities and specialized support for the Food & Nutrition market, we want our partners to Sense the Difference – both in their product and business. Brenntag Food & Nutrition operates in 6 continents, 73 countries and 28 food application and development centers. The new brand is not only an acknowledgement of the globally growing ingredients sector, but also a demonstration of our dedication and commitment to food and highest-quality products. Our passion for food and nutrition is at the heart of our doing.
We are proud of having built a reputation of partnering with the best suppliers of ingredients and additives to serve our customer’s needs and desires. With our robust international and local infrastructures in place, we will be able to share this expertise freely across borders, empowering our technologists around the world to deliver tailor-made food formulations. We are at home everywhere in the world and our specialized teams are at your service to ensure your success in the universe of food. For more information regarding Brenntag Food & Nutrition, please visit www.brenntag.com/food-nutrition
Food & Nutrition in Denmark
Brenntag Food understands the importance of striking the right balance, from a product’s taste and texture to its appearance and shelf life. We have built a reputation for partnering with the best manufacturers of ingredients and additives and delivering the highest-quality products. Customers who work with Brenntag benefit from our wide-ranging technical expertise as well as our extensive market, industry and product know-how. Our experts work with customers to choose the right ingredients for their products, while our specialists develop solutions that are tailor-made for each customer’s unique and specific needs in areas including:
- Meat, Poultry & Fish Processing
- Bakery & Bread
- Dairy & Ice Cream
- Beverages & Alcoholic Drinks
- Chocolate & Confectionary
- Convenience Food
- Fruit & vegetable processing
LEVERAGING OUR EXPERTISE SUPPORTED BY OUR APPLICATION FACILITIES
Our experts test ingredients and additives and develop formulations at our own in-house application facilities. Brenntag Food knows the right ingredient combinations, interactions and processing conditions to get ingredients to perform to their fullest. Our team will help you achieve cost optimization and flexibility with alternative ingredients or develop innovative flavor profiles in a range of areas:
- Food Design
- Food Technology
- Health & nutrition
- Food safety & shelf life
- Processing Aids
- Food manufacturing
Our specialists, present in every European market, receive in-house training to keep abreast of the latest cutting-edge innovations and market trends. To best enable you to compete in today’s market and fully leverage our expertise and experience in food applications, we will organize events that include technical training and innovation workshops with a team of Brenntag specialists.
MINIMIZING COMPLEXITY WITH THE RIGHT QUALITY STANDARDS
We are fully committed to complying with the industry’s ever-growing safety and quality requirements. All of our facilities adhere to ISO standards and HACCP food safety regulations, and we will procure the full documentation and accompanying certificates for each product. Through negotiated agreements with our suppliers and an accurate system for keeping track of inventory, Brenntag reduces uncertainty in the supply-chain, ensuring that products will arrive right on time, at the right place, in the right quantity and quality.
Choosing the right ingredient can be a challenge
The vast number of ingredients and additives is growing, the diversity of food applications becomes wider and selection of ingredients has become a complex process.